Each customer is unique. But the design challenges they face are often quite similar. With Two-Tier QuickSwitch Glass serving technology, operators can showcase exciting menu choices in countless ways, offering unparalleled flexibility and efficiency. No matter what the circumstances may be! Each tier offers a ceramic glass surface and independent controls that provide the ability […]

From new technology and equipment, to improved layouts and eco-friendliness, there are many exciting trends emerging in school cafeterias across the country. Let’s explore the top five that are influencing school cafeterias and leading the way to more efficient and crowd-pleasing methods to serve students. Trend 1: Upgrading cafeteria serving line equipment. Efficient serving line […]

As operators expand their serving operations, they may find themselves in the following situation: An increased number of customers has forced you to make a decision: offer more of the same food or widen the selection of menu items. Regardless of the chosen path to success, often times the current number of cold well drop-ins […]

LTI knows that choosing and designing a serving counter can be a challenging process, with a lot on the line — so to speak — to ensure you’re ready to meet the needs of your customers. Whether you’re building a new school cafeteria, refurbishing a hospital dining area or outfitting a corporate eatery, LTI has […]

See how Coweta County School System implemented a mobile grab-and-go cart system that increased student engagement in their breakfast program by 64%.

Jonesboro, GA – November 3, 2020 – LTI, Inc., a leading manufacturer of serving counters and technology, has introduced a new line of modern, tempered glass food shields that pair with its industry-leading counters. CrystalClear food shields are made of tempered 3/8-inch glass with penciled edges and bumped corners. These durable shields are available for […]

Whether you’ve started back to school or are planning your back-to-school food serving strategy, LTI’s Grab-A-Bag carts are a must. These mobile carts can easily be a part of your feeding plan whether you’re serving in the classroom, hallway or the cafeteria. They’re ideal for serving up to 250 snacks and meals – especially when […]