LTI is honored to be a major part of the renovation of the University of Maine’s Bear’s Den. The finished product resulted in a stunning dining area with improved flow and function. Read all the details in this Foodservice Equipment Reports article.
You'll find a tailored experience depending on your role with the foodservice design team. We've streamlined menus and incorporated a robust gallery to give you an idea of the quality and range of craftmanship we're capable of producing to meet your food service equipment goals.
You are leaving lowtempind.com to visit cafeteriarescue.com, where you can learn more about our successful work with K-12 clients.
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