Never underestimate the power of the environment in school foodservice. If your cafeteria’s serving setting looks vibrant with eye-grabbing school colors, it can positively impact your students’ behavior. Yes, it’s possible to drastically change your students’ outlook on school meals by transforming the environment in your cafeteria. Here’s how. Inspire students to enjoy more school […]

School lunch programs serve two critical purposes: feeding students and giving them much-needed time with friends. As one of their most important meals of the day, students deserve hot lunches that are actually hot and cold items that are actually cold. Students can be notoriously picky eaters — the wrong temperature can make them decide […]

Mobile grab-and-go carts are more than a trend. They are essential for any school looking to increase meal participation and make a life-changing impact on students. Here’s how the added flexibility of a grab-and-go cart can transform your school foodservice. Serve more students from anywhere in your school The cart’s mobility is the secret sauce […]

LTI is thrilled to reintroduce ColorPoint, the modular fiberglass counter solution that first made waves in 1983.

Watch Audrey Hamilton, Executive Director of Nutrition Services of Clayton County Public Schools, describe how LTI’s serving systems make a difference in her school district’s food service programs.

In the healthcare industry, every decision—from patient care practices to cafeteria designs—affects outcomes and experiences. Hospital cafeterias are more than just dining spaces; they are central areas for nourishment, social interaction and even a much-needed break. At LTI, we understand the unique demands of this environment and are dedicated to providing food serving solutions that […]

Have you ever walked into a restaurant or cafeteria and noticed the bakery case out front tantalizing you with scrumptious cakes, pies and other sweets? Did it make you want to order a piece or even take a whole dessert home? What about pizza? Would you rather choose a slice from a pan sitting out […]

LTI, Inc. is excited to welcome back Audrey Casey Pearson to the company as Chief Brand Ambassador, marking her return to the family business that was founded in 1947. In this new role, Casey Pearson will focus on building brand awareness within the company, the foodservice industry and the community. She will take an active […]

Think back a few years and you may recall a typical buffet experience: long lines, a variety of food that wasn’t always kept at the proper temperature and a setup that often felt hectic. It’s true, buffets were once known for their quantity, and not so much their quality. The good news is buffet restaurant […]

We had an incredible time last month hosting The Hansen Group, our rep group who covers MAFSI 12 and 14 territories, and nearly 20 Tennessee foodservice directors here at LTI! It was a fantastic opportunity to connect, share and showcase what makes LTI’s product line stand out. Our teams dived into discussions about our capabilities, […]

LTI is excited to announce the highly anticipated relaunch of ColorPoint, the company’s modular fiberglass counter solution. Originally manufactured in 1983, ColorPoint earned a reputation in the foodservice industry for its durability, versatility and vibrant color options. In 2019, the product was transitioned away from LTI’s product line but is now returning by popular demand […]